As stated on our About Us page, we have made it our mission to try as many B&E rolls as possible, from all over Sydney and not pre-judge establishments based on their location, appearance or price. Unfortunately though, this means we do stumble across the odd B&E that we truly wish we hadn’t. In such an instance, we believe it best not to provide an overly detailed criticism, but simply highlight the faults and move on in our search! This was one such moment…
Two pieces of medium quality, but slightly ‘hammy’ bacon, an over-fried egg (to the point of being close to burnt) on a low-grade hamburger bun. Standard choice of sauces.
The reviewer had not eaten all day, and says that the roll’s only redeeming quality was the fact that, in keeping with the true purpose of a B&E roll, it smashed his hunger. You wouldn’t want to pay over the $4 price tag for something like this.
Sydney B&E Roll Guide 